Chapter 1112: 1112
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Many cities have barbecue in winter and summer, especially at night. The aroma of roadside barbecue is like a test of the perseverance of the army of weight loss. A bunch of mutton and a glass of beer can eat a momentum that other foods can't replace.
This mutton restaurant, which is said to have continued since the Republic of China, has excellent skills in barbecue. Although the boss is wearing greasy clothes, his car is a Mercedes Benz. It can be imagined that the business of this restaurant is really good.
When they entered the box, they didn't need to be greeted by the boss. A group of nurses chirped to wipe the tables, dishes and chopsticks. Zhang Fan, who is a little green in the flowers, sits in the middle like an uncle. He enjoys peace of mind because he has to pay today.
"Don't you eat mutton?" Zhang Fan glanced at the head nurse unhappily.
"I don't eat mutton!" The head nurse rolled her eyes. She didn't understand. She invited them to dinner. Zhang Fan seemed very unhappy. Anyway, we are also beautiful. You don't even have a smiling face, that is, you become the Dean, otherwise
"I don't want meat, but I eat barbecue!"
Zhang Fan looked at the head nurse and immediately felt that this was also very strange.
In fact, from Zhang Fan's meat pain, we can see the difference between private hospitals and public hospitals. If private hospitals, if these people can help the boss make money, let alone eat a meal, even if it is not difficult to manage meals every day, public hospitals are different. To be a leader's treat? He can't wait to take money from his subordinates' pockets to invite himself to dinner.
The restaurant specializes in braised mutton and roast mutton. There are no recipes for both“ Let's have 300 yuan barbecue first, and then three kilograms of yellow stew. "
LV Shuyan was hit in the morning. This meeting will turn her appetite into grief and anger.
"Can't you finish it? Not reluctant, waste is not good! " Zhang Fan said after discussion. Once Wang Yanan, who had raised his eyes, stopped, and his face eased. Even if she hasn't been in love, she knows that Shaohua knew Zhu with her eyes! Therefore, Zhang Fan and LV Shuyan have absolutely no problem, otherwise men are the same. They have to be rich and fat when they hit a swollen face.
"No, how can it be wasted? I'm on duty at night. I can pack!"
LV Shuyan said with a smile. She didn't know why. She looked at Zhang Fan's small appearance and Zhang Fan's helpless appearance. Her heart was like drinking a large glass of ice Cola in dog days.
The little nurses are also chattering. They are all little girls. They are not old enough to see the true fire of Sanwei. For example, the head nurse, such as Zhao Yanfang, who came here, can see a little clue. Therefore, experience is very useful for everything.
Even in gynecology, primipara and postmenopausal women, doctors pay different attention.
For primiparas, doctors, like strict teachers, scold them if they don't obey, and invite parents. They are obviously polite to pregnant women!
Before long, the boys carrying the slightly cracked roast mutton entered the box.
Barbecue, many people love to eat, but to tell the truth, the general barbecue feels a taste after eating, spicy with a scorched bitterness.
Zhang Fan seldom eats barbecue. After all, he doesn't drink. Eating barbecue will lose a soul. But this barbecue has its own characteristics.
They don't burn the meat directly. No matter the open fire or the dark fire, the barbecue definitely feels like firewood. If it doesn't rely on the emphasis on seasoning, it's actually no different from eating coal pimples.
When people roast meat, they must first prepare sheep oil, that is, the fat on the sheep's tail or casing. First liquefy the fat in a pot and then freeze it naturally. From solid fat to liquid fat, a large number of fat chains break and become aromatic hydrocarbons.
This is why you take a piece of sheep tail to smell, maybe you can smell vomit, but you can smell a smell of fat by smelling sheep oil.
The refined liquid oil is heated on the barbecue fire to reach the boiling point, and then the bunches of mutton are put into the boiling point mutton oil before roasting.
Raw meat immersed in hot oil, there is no crackling, only zilala, because there is too much oil. Zhang Fan didn't know before. After asking Chen Sheng, Zhang Fan understood that this was to lock the moisture in the mutton.
When the mutton is oiled and then roasted, the surface of the mutton fried with hot oil has slightly dried but not scorched, the outer skin has solidified, and the expansion caused by heating inside makes the mutton pimple one by one, like popcorn, bigger, and then produce meat seams one by one.
The lamb kebab with great tension is quickly put into the seasoning at this time. At this time, the seasoning is more delicious than other barbecues, only on the surface.
Then, on an open fire, after baking, darling, the oil is mixed with cumin pepper and salt, and the taste is formed in a moment.
To tell you the truth, this kind of baking, not to mention eating, looks like enjoyment.
Braving the heat of roast mutton, eating it in your mouth feels quite rich.
After the greased surface is baked again, it is slightly crispy. When it touches the teeth, it definitely has a clicking feeling. When the crispness breaks, the oil immersed in the mutton explodes in the mouth mixed with pepper, salt and cumin.
Then the locked water comes out vigorously with chewing. To be honest, there is no way to describe the taste.
Moreover, the barbecue here is not as little as the barbecue in the mainland. People with bad barbecue teeth in the mainland eat a bunch and haven't swallowed it yet. It's all stuffed in their teeth.
The roasted meat on the side of tea vegetarians is big first. The meat pieces the size of children's fists are chewed in the mouth and the juice flows. Really, not to mention others, first of all, the food gives the mouth a sense of fullness, which is a kind of enjoyment.
On weekdays, girls with colorful manners will eat faster than one. Eating is like quarreling. The more people eat, the more delicious they are.
Even Zhang Fan accelerated his speed.
It's really fragrant!
While eating, Zhang Fan said to Zhao Yanfang, "I think Lao Li can come here in the evening. It still has our frontier characteristics! "
Zhao Yanfang looked at Zhang Fan. She finally understood why the tea vegetable hospital had such a solid family background. Because a leader is so good at living.
After the barbecue, eat the Yellow stew. After the Yellow stew, one person will have another bowl of clear mutton soup. Be good, and the gods will be treated.
Northern broth is different from southern broth.
Southern broth pays attention to mellow, thick soup, and fish broth to stew the quality of milk. In the north, especially in the northwest, mutton soup and beef soup must be clear. If it is muddy, customers will beat the table and scold their mother.
Bright as boiling water, put some coriander, some green salt, sprinkle a little chopped garlic, and take a sip, just like the real Qi pouring into the whole body. It's warm, especially the mutton soup with pepper.
The meat smell is slightly green and spicy, but it's not the kind of spicy pepper. Really, drinking such a bowl of broth in the cold wind of Siberia really makes everyone Miss winter.
Eat and drink, and pack!
A group of guys have no self-consciousness of eating people with short mouths, just like killing big families.
The cattle all went in, and it was no fun to drag their tail. Zhang Fan met the account in pain.
"Zhang Yuan is so delicious. Let's eat it again in a few days!"
There was a little nurse thinking about the next meal. Zhang Fan rolled his eyes and said, "you can eat so much. Can you find someone?"
In the afternoon, Lao Li met Zhang Fan in the office.
The former Lao Li, Professor Li Cunhou, although known as a professor, gave Zhang Fan the feeling that this guy had some symptoms of anxiety. But this time I saw again. I didn't worry. I looked like a golden mean professor.
Quiet with a trace of pride.
"Hehe, I brought you a present!" Of course, Lao Li is quite familiar with Zhang Fan. This time I came back from the golden Mao country and brought a gift to Zhang Fan.
"It can't be from export to domestic sale!" Zhang Fan weighed the weight of a box and said curiously.
Lao Li glanced at Zhang Fan, "Why are you more and more like Dean Ou!"
Lao Li is afraid of Ouyang.
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Many cities have barbecue in winter and summer, especially at night. The aroma of roadside barbecue is like a test of the perseverance of the army of weight loss. A bunch of mutton and a glass of beer can eat a momentum that other foods can't replace.
This mutton restaurant, which is said to have continued since the Republic of China, has excellent skills in barbecue. Although the boss is wearing greasy clothes, his car is a Mercedes Benz. It can be imagined that the business of this restaurant is really good.
When they entered the box, they didn't need to be greeted by the boss. A group of nurses chirped to wipe the tables, dishes and chopsticks. Zhang Fan, who is a little green in the flowers, sits in the middle like an uncle. He enjoys peace of mind because he has to pay today.
"Don't you eat mutton?" Zhang Fan glanced at the head nurse unhappily.
"I don't eat mutton!" The head nurse rolled her eyes. She didn't understand. She invited them to dinner. Zhang Fan seemed very unhappy. Anyway, we are also beautiful. You don't even have a smiling face, that is, you become the Dean, otherwise
"I don't want meat, but I eat barbecue!"
Zhang Fan looked at the head nurse and immediately felt that this was also very strange.
In fact, from Zhang Fan's meat pain, we can see the difference between private hospitals and public hospitals. If private hospitals, if these people can help the boss make money, let alone eat a meal, even if it is not difficult to manage meals every day, public hospitals are different. To be a leader's treat? He can't wait to take money from his subordinates' pockets to invite himself to dinner.
The restaurant specializes in braised mutton and roast mutton. There are no recipes for both“ Let's have 300 yuan barbecue first, and then three kilograms of yellow stew. "
LV Shuyan was hit in the morning. This meeting will turn her appetite into grief and anger.
"Can't you finish it? Not reluctant, waste is not good! " Zhang Fan said after discussion. Once Wang Yanan, who had raised his eyes, stopped, and his face eased. Even if she hasn't been in love, she knows that Shaohua knew Zhu with her eyes! Therefore, Zhang Fan and LV Shuyan have absolutely no problem, otherwise men are the same. They have to be rich and fat when they hit a swollen face.
"No, how can it be wasted? I'm on duty at night. I can pack!"
LV Shuyan said with a smile. She didn't know why. She looked at Zhang Fan's small appearance and Zhang Fan's helpless appearance. Her heart was like drinking a large glass of ice Cola in dog days.
The little nurses are also chattering. They are all little girls. They are not old enough to see the true fire of Sanwei. For example, the head nurse, such as Zhao Yanfang, who came here, can see a little clue. Therefore, experience is very useful for everything.
Even in gynecology, primipara and postmenopausal women, doctors pay different attention.
For primiparas, doctors, like strict teachers, scold them if they don't obey, and invite parents. They are obviously polite to pregnant women!
Before long, the boys carrying the slightly cracked roast mutton entered the box.
Barbecue, many people love to eat, but to tell the truth, the general barbecue feels a taste after eating, spicy with a scorched bitterness.
Zhang Fan seldom eats barbecue. After all, he doesn't drink. Eating barbecue will lose a soul. But this barbecue has its own characteristics.
They don't burn the meat directly. No matter the open fire or the dark fire, the barbecue definitely feels like firewood. If it doesn't rely on the emphasis on seasoning, it's actually no different from eating coal pimples.
When people roast meat, they must first prepare sheep oil, that is, the fat on the sheep's tail or casing. First liquefy the fat in a pot and then freeze it naturally. From solid fat to liquid fat, a large number of fat chains break and become aromatic hydrocarbons.
This is why you take a piece of sheep tail to smell, maybe you can smell vomit, but you can smell a smell of fat by smelling sheep oil.
The refined liquid oil is heated on the barbecue fire to reach the boiling point, and then the bunches of mutton are put into the boiling point mutton oil before roasting.
Raw meat immersed in hot oil, there is no crackling, only zilala, because there is too much oil. Zhang Fan didn't know before. After asking Chen Sheng, Zhang Fan understood that this was to lock the moisture in the mutton.
When the mutton is oiled and then roasted, the surface of the mutton fried with hot oil has slightly dried but not scorched, the outer skin has solidified, and the expansion caused by heating inside makes the mutton pimple one by one, like popcorn, bigger, and then produce meat seams one by one.
The lamb kebab with great tension is quickly put into the seasoning at this time. At this time, the seasoning is more delicious than other barbecues, only on the surface.
Then, on an open fire, after baking, darling, the oil is mixed with cumin pepper and salt, and the taste is formed in a moment.
To tell you the truth, this kind of baking, not to mention eating, looks like enjoyment.
Braving the heat of roast mutton, eating it in your mouth feels quite rich.
After the greased surface is baked again, it is slightly crispy. When it touches the teeth, it definitely has a clicking feeling. When the crispness breaks, the oil immersed in the mutton explodes in the mouth mixed with pepper, salt and cumin.
Then the locked water comes out vigorously with chewing. To be honest, there is no way to describe the taste.
Moreover, the barbecue here is not as little as the barbecue in the mainland. People with bad barbecue teeth in the mainland eat a bunch and haven't swallowed it yet. It's all stuffed in their teeth.
The roasted meat on the side of tea vegetarians is big first. The meat pieces the size of children's fists are chewed in the mouth and the juice flows. Really, not to mention others, first of all, the food gives the mouth a sense of fullness, which is a kind of enjoyment.
On weekdays, girls with colorful manners will eat faster than one. Eating is like quarreling. The more people eat, the more delicious they are.
Even Zhang Fan accelerated his speed.
It's really fragrant!
While eating, Zhang Fan said to Zhao Yanfang, "I think Lao Li can come here in the evening. It still has our frontier characteristics! "
Zhao Yanfang looked at Zhang Fan. She finally understood why the tea vegetable hospital had such a solid family background. Because a leader is so good at living.
After the barbecue, eat the Yellow stew. After the Yellow stew, one person will have another bowl of clear mutton soup. Be good, and the gods will be treated.
Northern broth is different from southern broth.
Southern broth pays attention to mellow, thick soup, and fish broth to stew the quality of milk. In the north, especially in the northwest, mutton soup and beef soup must be clear. If it is muddy, customers will beat the table and scold their mother.
Bright as boiling water, put some coriander, some green salt, sprinkle a little chopped garlic, and take a sip, just like the real Qi pouring into the whole body. It's warm, especially the mutton soup with pepper.
The meat smell is slightly green and spicy, but it's not the kind of spicy pepper. Really, drinking such a bowl of broth in the cold wind of Siberia really makes everyone Miss winter.
Eat and drink, and pack!
A group of guys have no self-consciousness of eating people with short mouths, just like killing big families.
The cattle all went in, and it was no fun to drag their tail. Zhang Fan met the account in pain.
"Zhang Yuan is so delicious. Let's eat it again in a few days!"
There was a little nurse thinking about the next meal. Zhang Fan rolled his eyes and said, "you can eat so much. Can you find someone?"
In the afternoon, Lao Li met Zhang Fan in the office.
The former Lao Li, Professor Li Cunhou, although known as a professor, gave Zhang Fan the feeling that this guy had some symptoms of anxiety. But this time I saw again. I didn't worry. I looked like a golden mean professor.
Quiet with a trace of pride.
"Hehe, I brought you a present!" Of course, Lao Li is quite familiar with Zhang Fan. This time I came back from the golden Mao country and brought a gift to Zhang Fan.
"It can't be from export to domestic sale!" Zhang Fan weighed the weight of a box and said curiously.
Lao Li glanced at Zhang Fan, "Why are you more and more like Dean Ou!"
Lao Li is afraid of Ouyang.
Many cities have barbecue in winter and summer, especially at night. The aroma of roadside barbecue is like a test of the perseverance of the army of weight loss. A bunch of mutton and a glass of beer can eat a momentum that other foods can't replace.This mutton restaurant, which is said to have continued since the Republic of China, has excellent skills in barbecue. Although the boss is wearing greasy clothes, his car is a Mercedes Benz. It can be imagined that the business of this restaurant is really good.When they entered the box, they didn't need to be greeted by the boss. A group of nurses chirped to wipe the tables, dishes and chopsticks. Zhang Fan, who is a little green in the flowers, sits in the middle like an uncle. He enjoys peace of mind because he has to pay today."Don't you eat mutton?" Zhang Fan glanced at the head nurse unhappily."I don't eat mutton!" The head nurse rolled her eyes. She didn't understand. She invited them to dinner. Zhang Fan seemed very unhappy. Anyway, we are also beautiful. You don't even have a smiling face, that is, you become the Dean, otherwise"I don't want meat, but I eat barbecue!"Zhang Fan looked at the head nurse and immediately felt that this was also very strange.In fact, from Zhang Fan's meat pain, we can see the difference between private hospitals and public hospitals. If private hospitals, if these people can help the boss make money, let alone eat a meal, even if it is not difficult to manage meals every day, public hospitals are different. To be a leader's treat? He can't wait to take money from his subordinates' pockets to invite himself to dinner.The restaurant specializes in braised mutton and roast mutton. There are no recipes for both Let's have 300 yuan barbecue first, and then three kilograms of yellow stew. "LV Shuyan was hit in the morning. This meeting will turn her appetite into grief and anger."Can't you finish it? Not reluctant, waste is not good! " Zhang Fan said after discussion. Once Wang Yanan, who had raised his eyes, stopped, and his face eased. Even if she hasn't been in love, she knows that Shaohua knew Zhu with her eyes! Therefore, Zhang Fan and LV Shuyan have absolutely no problem, otherwise men are the same. They have to be rich and fat when they hit a swollen face."No, how can it be wasted? I'm on duty at night. I can pack!"LV Shuyan said with a smile. She didn't know why. She looked at Zhang Fan's small appearance and Zhang Fan's helpless appearance. Her heart was like drinking a large glass of ice Cola in dog days.The little nurses are also chattering. They are all little girls. They are not old enough to see the true fire of Sanwei. For example, the head nurse, such as Zhao Yanfang, who came here, can see a little clue. Therefore, experience is very useful for everything.Even in gynecology, primipara and postmenopausal women, doctors pay different attention.For primiparas, doctors, like strict teachers, scold them if they don't obey, and invite parents. They are obviously polite to pregnant women!Before long, the boys carrying the slightly cracked roast mutton entered the box.Barbecue, many people love to eat, but to tell the truth, the general barbecue feels a taste after eating, spicy with a scorched bitterness.Zhang Fan seldom eats barbecue. After all, he doesn't drink. Eating barbecue will lose a soul. But this barbecue has its own characteristics.They don't burn the meat directly. No matter the open fire or the dark fire, the barbecue definitely feels like firewood. If it doesn't rely on the emphasis on seasoning, it's actually no different from eating coal pimples.When people roast meat, they must first prepare sheep oil, that is, the fat on the sheep's tail or casing. First liquefy the fat in a pot and then freeze it naturally. From solid fat to liquid fat, a large number of fat chains break and become aromatic hydrocarbons.This is why you take a piece of sheep tail to smell, maybe you can smell vomit, but you can smell a smell of fat by smelling sheep oil.The refined liquid oil is heated on the barbecue fire to reach the boiling point, and then the bunches of mutton are put into the boiling point mutton oil before roasting.Raw meat immersed in hot oil, there is no crackling, only zilala, because there is too much oil. Zhang Fan didn't know before. After asking Chen Sheng, Zhang Fan understood that this was to lock the moisture in the mutton.When the mutton is oiled and then roasted, the surface of the mutton fried with hot oil has slightly dried but not scorched, the outer skin has solidified, and the expansion caused by heating inside makes the mutton pimple one by one, like popcorn, bigger, and then produce meat seams one by one.The lamb kebab with great tension is quickly put into the seasoning at this time. At this time, the seasoning is more delicious than other barbecues, only on the surface.Then, on an open fire, after baking, darling, the oil is mixed with cumin pepper and salt, and the taste is formed in a moment.To tell you the truth, this kind of baking, not to mention eating, looks like enjoyment.Braving the heat of roast mutton, eating it in your mouth feels quite rich.After the greased surface is baked again, it is slightly crispy. When it touches the teeth, it definitely has a clicking feeling. When the crispness breaks, the oil immersed in the mutton explodes in the mouth mixed with pepper, salt and cumin.Then the locked water comes out vigorously with chewing. To be honest, there is no way to describe the taste.Moreover, the barbecue here is not as little as the barbecue in the mainland. People with bad barbecue teeth in the mainland eat a bunch and haven't swallowed it yet. It's all stuffed in their teeth.The roasted meat on the side of tea vegetarians is big first. The meat pieces the size of children's fists are chewed in the mouth and the juice flows. Really, not to mention others, first of all, the food gives the mouth a sense of fullness, which is a kind of enjoyment.On weekdays, girls with colorful manners will eat faster than one. Eating is like quarreling. The more people eat, the more delicious they are.Even Zhang Fan accelerated his speed.It's really fragrant!While eating, Zhang Fan said to Zhao Yanfang, "I think Lao Li can come here in the evening. It still has our frontier characteristics! "Zhao Yanfang looked at Zhang Fan. She finally understood why the tea vegetable hospital had such a solid family background. Because a leader is so good at living.After the barbecue, eat the Yellow stew. After the Yellow stew, one person will have another bowl of clear mutton soup. Be good, and the gods will be treated.Northern broth is different from southern broth.Southern broth pays attention to mellow, thick soup, and fish broth to stew the quality of milk. In the north, especially in the northwest, mutton soup and beef soup must be clear. If it is muddy, customers will beat the table and scold their mother.Bright as boiling water, put some coriander, some green salt, sprinkle a little chopped garlic, and take a sip, just like the real Qi pouring into the whole body. It's warm, especially the mutton soup with pepper.The meat smell is slightly green and spicy, but it's not the kind of spicy pepper. Really, drinking such a bowl of broth in the cold wind of Siberia really makes everyone Miss winter.Eat and drink, and pack!A group of guys have no self-consciousness of eating people with short mouths, just like killing big families.The cattle all went in, and it was no fun to drag their tail. Zhang Fan met the account in pain."Zhang Yuan is so delicious. Let's eat it again in a few days!"There was a little nurse thinking about the next meal. Zhang Fan rolled his eyes and said, "you can eat so much. Can you find someone?"In the afternoon, Lao Li met Zhang Fan in the office.The former Lao Li, Professor Li Cunhou, although known as a professor, gave Zhang Fan the feeling that this guy had some symptoms of anxiety. But this time I saw again. I didn't worry. I looked like a golden mean professor.Quiet with a trace of pride."Hehe, I brought you a present!" Of course, Lao Li is quite familiar with Zhang Fan. This time I came back from the golden Mao country and brought a gift to Zhang Fan."It can't be from export to domestic sale!" Zhang Fan weighed the weight of a box and said curiously.Lao Li glanced at Zhang Fan, "Why are you more and more like Dean Ou!"Lao Li is afraid of Ouyang.
