Chapter 928: Make akes for my son
If audio player doesn't work, press Stop then Play button again
You can search for "The Strongest Dad: One Hundred Million in the Start! Xinshu Haige Novel Network ( in Baidu to find the latest chapter!
To make cakes, you need to use eggs and a whisk.
In fact, in the case of a whisk, the cook machine also has a special mixing head for whisking the egg whites, but at this time all eight cook machines are in use, so you don’t need a cook machine to beat the egg whites. Use the previously bought whisk to beat the egg whites. That's it.
After finding out the whisk, Su Chen found out the low-gluten flour specially used for making cakes, as well as flour butter, milk and other things used to make cakes, and put them all on the Zhongdao platform.
Lele specially moved a small stool over, and then he can stand on the small stool and look at the things on the island platform, because he is still a kid now, not tall, and if you stand underneath, you can’t see the island platform. Things, so you need a small stool to assist.
He looked at Su Chen curiously, placed the things on the Zhongdao platform one by one, and then a hundred thousand people asked Su Chen why, what is this? And what this is used for, Su Chen explained to him one by one.
After preparing everything needed to make the cake, Su Chen began to make the cake.
He took an egg first, and then began to prepare to separate the eggs. If the novice wants to separate the eggs, he needs to use a special separator to separate the egg yolk and the egg liquid, but Su Chen is a master, so he only needs to use the egg shell. Separate the egg yolk and egg liquid directly.
Su Chen is going to make an eight-inch robot cake. The eight-inch cake is already relatively large, enough for many people to eat.
A six-inch cake is a bit small. If the child celebrates his birthday, prepare a six-inch cake that can be eaten at once, but this time they are going to take the cake to the nursing home, so they need to prepare a larger cake. Eight inches of cakes.
For an 8-inch cake, you need to beat twelve eggs. Su Chen separates the egg whites from the yolks of the twelve eggs, puts all the egg whites in the egg beater, and puts the egg yolks in another glass bowl for later use. The egg yolk is also needed.
After separating the egg white and egg yolk, Su Chen adds the corresponding low-gluten flour to the egg yolk. This low-gluten flour needs to be sifted with a flour sieve and then put into the egg yolk, because in this case the flour put in the egg yolk is very delicate , It won't become a tuo, the cake made in this way is especially delicate and delicious.
After mixing the egg yolk and flour, start adding the corresponding milk, and then start mixing. After mixing, put the bowl aside and start to beat the egg whites.
When beating the egg whites, you need to add a little lemon juice or vinegar to it, so that it can better turn the egg whites into egg whites.
Lele asked, "Dad, do you use this machine to beat some egg whites?"
Su Chen said: "Well, yes, this machine is called an egg beater, and it's specially used to beat egg whites."
Lele didn't understand this very well, but he also remembered what Su Chen said, and then kept watching Su Chen doing things in silence, obediently being a quiet little beautiful man.
The little guys are very obedient when they are quiet. Some little guys run around in the kitchen if they are not obedient. There are so many appliances in the kitchen that they are prone to accidents.
And there are some little guys who like to take out flour to play with, and then they will spread the flour everywhere. At that time, sanitation is really going to collapse.
Su Chen felt that his children were still very good.
Su Chen started to beat the egg whites. When using the whisk to beat the egg whites, the number of gears needs to be adjusted.
When there are bubbles in the beating, start adding sugar, and then continue to beat with mid-range. When the egg whites gradually start to become delicate, use high-speed gear.
You need to add two more sugars in the middle. At the end, the egg whites are beaten to a particularly delicate finish. After turning the whisk of the egg beater upside down, the egg whites are in a triangular shape. At this time, the egg whites are successfully beaten.
Su Chen had beaten the egg whites at this moment, and then he began to mix the beaten egg whites with the flour, eggs and the like.
At this time, the stirring is also very particular, and you can't directly use chopsticks and mud to mix.
In that case, the cake will not taste good and will have a lot of pores, but you need to turn the mixing head up and down, so that the cake will not have a lot of pores.
After turning all over, this is the cake liquid for making cakes.
Pour the cake liquid into the eight-inch cake mold and place a pad after it is placed.
This is done to allow the air in the cake liquid to flush out. In this way, the cake will be particularly delicate and will not have big pores.
After matting, put the mold in the preheated oven and directly select the cake baking mode, and then click to start.
The oven needs to be preheated in advance. To preheat, select the baking mode on the oven and start again. Then, when the oven is preheated to the temperature of 150 degrees needed to bake the cake, the oven will make a dripping sound. At this time, you can put the cake mold in, and then start at one point, so that you can officially enter the cake baking process.
It takes time for the cake to bake there, and then Su Chen can make some cream at this time.
The cream can also be made by yourself, this is very simple, because there is a ready-made whipped cream, and then you only need to use a whisk to whip the whipped cream into a creamy state.
Because the state of whipped cream is liquid, it is liquid just like egg white, so you need to use a whisk to whip it into a creamy foam state.
After the cream is made, the countdown sound of the eight cook machines has begun to sound at this time, and then Su Chen went to turn off the cook machine~www.novelhall.com~ When turning off the cook machine, he was also particular about turning off the power supply. Unplug it, that would damage the machine, because it was in a state of high-speed rotation at the beginning, and if the power is suddenly unplugged, it will have a lot of wear and tear on its transmission system.
Therefore, it is necessary to first adjust its gear from high to low gear, and then unplug the power supply after adjusting to 0 gear.
Lin Xiu is responsible for making the three pastries of steamed buns, steamed buns and dumplings. Steamed buns and steamed buns use a cook machine. Because the dough of buns and steamed buns have the same recipe, one cook machine can be used. The dough of dumplings is different.
Lin Xiu takes care of the two cook machines. When the time comes, she will turn off the cook machines according to the method Su Chen taught her before, and then start making buns and steamed dumplings.
On Su Chen’s side, he is in charge of six cook machines, including dough for egg filling, red bean cake, mung bean cake dough and cookie dough, and bread dough and dough sticks. .
It takes the longest time to make bread dough, because it needs to be punched out of the glove film, so its countdown clock hasn't ringed yet.
The strongest dad: Signed 100 million at the start! Latest chapter address: https://
The strongest dad: Signed 100 million at the start! Full text reading address: https://
The strongest dad: Signed 100 million at the start! txt download address: https://
The strongest dad: Signed 100 million at the start! Mobile reading: https://
In order to facilitate the next reading, you can click on the "Favorites" below to record the reading record of this time (Chapter 929 Making a cake for my son), and you can see it next time you open the bookshelf!
I like "The Strongest Daddy: Signed 100 Million at the Start!" 》Please recommend this book to your friends (QQ, blog, WeChat, etc.), thank you for your support! ! ()
Please report us if you find any errors so we can fix it asap!
You can search for "The Strongest Dad: One Hundred Million in the Start! Xinshu Haige Novel Network ( in Baidu to find the latest chapter!
To make cakes, you need to use eggs and a whisk.
In fact, in the case of a whisk, the cook machine also has a special mixing head for whisking the egg whites, but at this time all eight cook machines are in use, so you don’t need a cook machine to beat the egg whites. Use the previously bought whisk to beat the egg whites. That's it.
After finding out the whisk, Su Chen found out the low-gluten flour specially used for making cakes, as well as flour butter, milk and other things used to make cakes, and put them all on the Zhongdao platform.
Lele specially moved a small stool over, and then he can stand on the small stool and look at the things on the island platform, because he is still a kid now, not tall, and if you stand underneath, you can’t see the island platform. Things, so you need a small stool to assist.
He looked at Su Chen curiously, placed the things on the Zhongdao platform one by one, and then a hundred thousand people asked Su Chen why, what is this? And what this is used for, Su Chen explained to him one by one.
After preparing everything needed to make the cake, Su Chen began to make the cake.
He took an egg first, and then began to prepare to separate the eggs. If the novice wants to separate the eggs, he needs to use a special separator to separate the egg yolk and the egg liquid, but Su Chen is a master, so he only needs to use the egg shell. Separate the egg yolk and egg liquid directly.
Su Chen is going to make an eight-inch robot cake. The eight-inch cake is already relatively large, enough for many people to eat.
A six-inch cake is a bit small. If the child celebrates his birthday, prepare a six-inch cake that can be eaten at once, but this time they are going to take the cake to the nursing home, so they need to prepare a larger cake. Eight inches of cakes.
For an 8-inch cake, you need to beat twelve eggs. Su Chen separates the egg whites from the yolks of the twelve eggs, puts all the egg whites in the egg beater, and puts the egg yolks in another glass bowl for later use. The egg yolk is also needed.
After separating the egg white and egg yolk, Su Chen adds the corresponding low-gluten flour to the egg yolk. This low-gluten flour needs to be sifted with a flour sieve and then put into the egg yolk, because in this case the flour put in the egg yolk is very delicate , It won't become a tuo, the cake made in this way is especially delicate and delicious.
After mixing the egg yolk and flour, start adding the corresponding milk, and then start mixing. After mixing, put the bowl aside and start to beat the egg whites.
When beating the egg whites, you need to add a little lemon juice or vinegar to it, so that it can better turn the egg whites into egg whites.
Lele asked, "Dad, do you use this machine to beat some egg whites?"
Su Chen said: "Well, yes, this machine is called an egg beater, and it's specially used to beat egg whites."
Lele didn't understand this very well, but he also remembered what Su Chen said, and then kept watching Su Chen doing things in silence, obediently being a quiet little beautiful man.
The little guys are very obedient when they are quiet. Some little guys run around in the kitchen if they are not obedient. There are so many appliances in the kitchen that they are prone to accidents.
And there are some little guys who like to take out flour to play with, and then they will spread the flour everywhere. At that time, sanitation is really going to collapse.
Su Chen felt that his children were still very good.
Su Chen started to beat the egg whites. When using the whisk to beat the egg whites, the number of gears needs to be adjusted.
When there are bubbles in the beating, start adding sugar, and then continue to beat with mid-range. When the egg whites gradually start to become delicate, use high-speed gear.
You need to add two more sugars in the middle. At the end, the egg whites are beaten to a particularly delicate finish. After turning the whisk of the egg beater upside down, the egg whites are in a triangular shape. At this time, the egg whites are successfully beaten.
Su Chen had beaten the egg whites at this moment, and then he began to mix the beaten egg whites with the flour, eggs and the like.
At this time, the stirring is also very particular, and you can't directly use chopsticks and mud to mix.
In that case, the cake will not taste good and will have a lot of pores, but you need to turn the mixing head up and down, so that the cake will not have a lot of pores.
After turning all over, this is the cake liquid for making cakes.
Pour the cake liquid into the eight-inch cake mold and place a pad after it is placed.
This is done to allow the air in the cake liquid to flush out. In this way, the cake will be particularly delicate and will not have big pores.
After matting, put the mold in the preheated oven and directly select the cake baking mode, and then click to start.
The oven needs to be preheated in advance. To preheat, select the baking mode on the oven and start again. Then, when the oven is preheated to the temperature of 150 degrees needed to bake the cake, the oven will make a dripping sound. At this time, you can put the cake mold in, and then start at one point, so that you can officially enter the cake baking process.
It takes time for the cake to bake there, and then Su Chen can make some cream at this time.
The cream can also be made by yourself, this is very simple, because there is a ready-made whipped cream, and then you only need to use a whisk to whip the whipped cream into a creamy state.
Because the state of whipped cream is liquid, it is liquid just like egg white, so you need to use a whisk to whip it into a creamy foam state.
After the cream is made, the countdown sound of the eight cook machines has begun to sound at this time, and then Su Chen went to turn off the cook machine~www.novelhall.com~ When turning off the cook machine, he was also particular about turning off the power supply. Unplug it, that would damage the machine, because it was in a state of high-speed rotation at the beginning, and if the power is suddenly unplugged, it will have a lot of wear and tear on its transmission system.
Therefore, it is necessary to first adjust its gear from high to low gear, and then unplug the power supply after adjusting to 0 gear.
Lin Xiu is responsible for making the three pastries of steamed buns, steamed buns and dumplings. Steamed buns and steamed buns use a cook machine. Because the dough of buns and steamed buns have the same recipe, one cook machine can be used. The dough of dumplings is different.
Lin Xiu takes care of the two cook machines. When the time comes, she will turn off the cook machines according to the method Su Chen taught her before, and then start making buns and steamed dumplings.
On Su Chen’s side, he is in charge of six cook machines, including dough for egg filling, red bean cake, mung bean cake dough and cookie dough, and bread dough and dough sticks. .
It takes the longest time to make bread dough, because it needs to be punched out of the glove film, so its countdown clock hasn't ringed yet.
The strongest dad: Signed 100 million at the start! Latest chapter address: https://
The strongest dad: Signed 100 million at the start! Full text reading address: https://
The strongest dad: Signed 100 million at the start! txt download address: https://
The strongest dad: Signed 100 million at the start! Mobile reading: https://
In order to facilitate the next reading, you can click on the "Favorites" below to record the reading record of this time (Chapter 929 Making a cake for my son), and you can see it next time you open the bookshelf!
I like "The Strongest Daddy: Signed 100 Million at the Start!" 》Please recommend this book to your friends (QQ, blog, WeChat, etc.), thank you for your support! ! ()
You can search for "The Strongest Dad: One Hundred Million in the Start! Xinshu Haige Novel Network in Baidu to find the latest chapter!To make cakes, you need to use eggs and a whisk.In fact, in the case of a whisk, the cook machine also has a special mixing head for whisking the egg whites, but at this time all eight cook machines are in use, so you don't need a cook machine to beat the egg whites. Use the previously bought whisk to beat the egg whites. That's it.After finding out the whisk, Su Chen found out the low-gluten flour specially used for making cakes, as well as flour butter, milk and other things used to make cakes, and put them all on the Zhongdao platform.Lele specially moved a small stool over, and then he can stand on the small stool and look at the things on the island platform, because he is still a kid now, not tall, and if you stand underneath, you can't see the island platform. Things, so you need a small stool to assist.He looked at Su Chen curiously, placed the things on the Zhongdao platform one by one, and then a hundred thousand people asked Su Chen why, what is this? And what this is used for, Su Chen explained to him one by one.After preparing everything needed to make the cake, Su Chen began to make the cake.He took an egg first, and then began to prepare to separate the eggs. If the novice wants to separate the eggs, he needs to use a special separator to separate the egg yolk and the egg liquid, but Su Chen is a master, so he only needs to use the egg shell. Separate the egg yolk and egg liquid directly.Su Chen is going to make an eight-inch robot cake. The eight-inch cake is already relatively large, enough for many people to eat.A six-inch cake is a bit small. If the child celebrates his birthday, prepare a six-inch cake that can be eaten at once, but this time they are going to take the cake to the nursing home, so they need to prepare a larger cake. Eight inches of cakes.For an 8-inch cake, you need to beat twelve eggs. Su Chen separates the egg whites from the yolks of the twelve eggs, puts all the egg whites in the egg beater, and puts the egg yolks in another glass bowl for later use. The egg yolk is also needed.After separating the egg white and egg yolk, Su Chen adds the corresponding low-gluten flour to the egg yolk. This low-gluten flour needs to be sifted with a flour sieve and then put into the egg yolk, because in this case the flour put in the egg yolk is very delicate , It won't become a tuo, the cake made in this way is especially delicate and delicious.After mixing the egg yolk and flour, start adding the corresponding milk, and then start mixing. After mixing, put the bowl aside and start to beat the egg whites.When beating the egg whites, you need to add a little lemon juice or vinegar to it, so that it can better turn the egg whites into egg whites.Lele asked, "Dad, do you use this machine to beat some egg whites?"Su Chen said: "Well, yes, this machine is called an egg beater, and it's specially used to beat egg whites."Lele didn't understand this very well, but he also remembered what Su Chen said, and then kept watching Su Chen doing things in silence, obediently being a quiet little beautiful man.The little guys are very obedient when they are quiet. Some little guys run around in the kitchen if they are not obedient. There are so many appliances in the kitchen that they are prone to accidents.And there are some little guys who like to take out flour to play with, and then they will spread the flour everywhere. At that time, sanitation is really going to collapse.Su Chen felt that his children were still very good.Su Chen started to beat the egg whites. When using the whisk to beat the egg whites, the number of gears needs to be adjusted.When there are bubbles in the beating, start adding sugar, and then continue to beat with mid-range. When the egg whites gradually start to become delicate, use high-speed gear.You need to add two more sugars in the middle. At the end, the egg whites are beaten to a particularly delicate finish. After turning the whisk of the egg beater upside down, the egg whites are in a triangular shape. At this time, the egg whites are successfully beaten.Su Chen had beaten the egg whites at this moment, and then he began to mix the beaten egg whites with the flour, eggs and the like.At this time, the stirring is also very particular, and you can't directly use chopsticks and mud to mix.In that case, the cake will not taste good and will have a lot of pores, but you need to turn the mixing head up and down, so that the cake will not have a lot of pores.After turning all over, this is the cake liquid for making cakes.Pour the cake liquid into the eight-inch cake mold and place a pad after it is placed.This is done to allow the air in the cake liquid to flush out. In this way, the cake will be particularly delicate and will not have big pores.After matting, put the mold in the preheated oven and directly select the cake baking mode, and then click to start.The oven needs to be preheated in advance. To preheat, select the baking mode on the oven and start again. Then, when the oven is preheated to the temperature of 150 degrees needed to bake the cake, the oven will make a dripping sound. At this time, you can put the cake mold in, and then start at one point, so that you can officially enter the cake baking process.It takes time for the cake to bake there, and then Su Chen can make some cream at this time.The cream can also be made by yourself, this is very simple, because there is a ready-made whipped cream, and then you only need to use a whisk to whip the whipped cream into a creamy state.Because the state of whipped cream is liquid, it is liquid just like egg white, so you need to use a whisk to whip it into a creamy foam state.After the cream is made, the countdown sound of the eight cook machines has begun to sound at this time, and then Su Chen went to turn off the cook machine~www.novelhall.com~ When turning off the cook machine, he was also particular about turning off the power supply. Unplug it, that would damage the machine, because it was in a state of high-speed rotation at the beginning, and if the power is suddenly unplugged, it will have a lot of wear and tear on its transmission system.Therefore, it is necessary to first adjust its gear from high to low gear, and then unplug the power supply after adjusting to 0 gear.Lin Xiu is responsible for making the three pastries of steamed buns, steamed buns and dumplings. Steamed buns and steamed buns use a cook machine. Because the dough of buns and steamed buns have the same recipe, one cook machine can be used. The dough of dumplings is different.Lin Xiu takes care of the two cook machines. When the time comes, she will turn off the cook machines according to the method Su Chen taught her before, and then start making buns and steamed dumplings.On Su Chen's side, he is in charge of six cook machines, including dough for egg filling, red bean cake, mung bean cake dough and cookie dough, and bread dough and dough sticks. .It takes the longest time to make bread dough, because it needs to be punched out of the glove film, so its countdown clock hasn't ringed yet.The strongest dad: Signed 100 million at the start! Latest chapter address: https://The strongest dad: Signed 100 million at the start! Full text reading address: https://The strongest dad: Signed 100 million at the start! txt download address: https://The strongest dad: Signed 100 million at the start! Mobile reading: https://In order to facilitate the next reading, you can click on the "Favorites" below to record the reading record of this time Chapter 929 Making a cake for my son, and you can see it next time you open the bookshelf!I like "The Strongest Daddy: Signed 100 Million at the Start!" Please recommend this book to your friends QQ, blog, WeChat, etc., thank you for your support! !
